>> Saturday, January 5, 2013
Looking at my back page I noticed nobody's been talking about what's for lunch. We had a late brunch this morning that included biscuits and gravy, Beeler's mini-sausages, scrambled eggs, grits, and these frozen hash brown squares that my son fell in love with over the holiday season. With that much on the table you'd think we had invited an army to feast with us! It was just the four of us plus Groovy Girl had a friend over and she was a pretty light eater. We won't need anything to eat now until dinner.