Clearing out the fridge lunch

>> Monday, February 8, 2010

I finished up the Chicken and Buttermilk Soup I made last week before it went off and then ate an avocado that had been hanging around here a bit too long as well, as evidenced by the amount of brown I had to scrape out of it. Now I won't feel guilty about adding to the clutter in there with leftovers from tonight's dinner. :-)


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